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One thing I haven’t done with it yet is put any music on it, which seems strange to a lot of people. I just hate iTunes; it always gives me trouble. But that’s neither here nor there; one of my favorite uses of the iPod is what I wanted to talk about today—it’s an easy, portable cookbook.
I use it to access the Enright CSA blog to follow recipes posted there, and I also find lots of recipes online. Perhaps the oddest way I use it as a cookbook is to open the folder of recipes I have collected on my doddering old desktop computer, choose the recipe I want to make, attach it to an email, and send it to myself so I can open it up on my iPod, which takes up just a tiny amount of room on the counter or table where I’m working.
I could get out my binder of printouts of the recipes, sure, but I’ve never gotten round to alphabetizing or otherwise organizing them, so it’s always a search to find them. And with the iPod, I can immediately divide or multiply ingredient amounts to make more or less using Google, which even kindly translates cups to tablespoons and so forth. It’s a one-stop kitchen aid and cookbook.
So, yes, it’s an expensive electronic cookbook, if that’s all I choose to do with it. But someday I will put some music on it, and then I can listen to Harry Chapin or The Band while I cook. Meanwhile, I can watch Captain Kirk battle the forces of evil in the universe while waiting for my sauce to come to a boil. Now, that’s win-win.
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